Cooking Classes in English @ La Belugue

Cooking Classes in English @ La Belugue

Cooking Classes in English @ La Belugue
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5.0
풍선 5개 중 5.0리뷰 17건
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16
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Scott E
포스팅 3건
풍선 5개 중 5.0
2024년 4월 • 가족
Three of us enjoyed a cooking class with Kelly the day after our arrival in France. Kelly was immediately very welcoming and very organized. We spent the next several hours in her beautiful newly remodeled kitchen in a quaint home overlooking an expansive vineyard and beautiful rolling green hills. Under Kelly’s patient guidance, we prepared a mouth-watering meal using meat and produce that was currently in season (e.g., lamb, artichokes, asparagus). The French onion soup was particularly amazing. Although we are looking forward to having recipes for the items we prepared, we came away with many techniques and ideas that we are looking forward to using in our own kitchen. When the cooking was done, we joined Kelly and her husband Philippe at an outdoor table overlooking the vineyard where we feasted on each course that we had prepared along with a bottle of Provençal wine. Our cooking class at La Belugue was the perfect way to kick off our one-month stay in Provence.
2024년 5월 27일 작성
이 리뷰는 트립어드바이저 LLC의 의견이 아닌 트립어드바이저 회원의 주관적인 의견입니다. 트립어드바이저에서는 리뷰를 확인합니다.

JodyB
포스팅 17건
풍선 5개 중 5.0
2020년 7월 • 커플
Most amazing experience. We cooking with the owner and a local French woman. The experience was fun while learning local secrets and the flavor was suburb. Eating outside with the view of vineyards was like something painted on a canvas. Highly recommend!!
2020년 7월 30일 작성
이 리뷰는 트립어드바이저 LLC의 의견이 아닌 트립어드바이저 회원의 주관적인 의견입니다. 트립어드바이저에서는 리뷰를 확인합니다.

Anika
포스팅 10건
풍선 5개 중 5.0
2019년 7월 • 개인
Kelly was awesome. Had a lot of fun cooking with people from all over the world. The meals were delicious and easy to made at home also.
리뷰 대상: Provencal Cooking Class and Farmtable Meal
2020년 6월 15일 작성
이 리뷰는 트립어드바이저 LLC의 의견이 아닌 트립어드바이저 회원의 주관적인 의견입니다. 트립어드바이저에서는 리뷰를 확인합니다.

Carla H
휴스턴, 텍사스포스팅 4건
풍선 5개 중 5.0
2020년 4월 • 친구
Wonderful experience. If you want to learn to make dishes that will WOW your family and friends this is the class to take. Kelly is lovely!
리뷰 대상: Provencal Cooking Class and Farmtable Meal
2020년 6월 13일 작성
이 리뷰는 트립어드바이저 LLC의 의견이 아닌 트립어드바이저 회원의 주관적인 의견입니다. 트립어드바이저에서는 리뷰를 확인합니다.

LM3131
휴스턴, 텍사스포스팅 83건
풍선 5개 중 5.0
2020년 6월 • 친구
With everything going on Kelly did some online quarantine cooking classes. I took both and LOVED them!!! I did the classes along with a few friends and it was a great way to do something enjoyable online during COVID. I learned so much and she has made me look like a rockstar with some of the dishes. I have a visit on the to do list once travel there is possible. Thank you Kelly!!!
2020년 6월 13일 작성
이 리뷰는 트립어드바이저 LLC의 의견이 아닌 트립어드바이저 회원의 주관적인 의견입니다. 트립어드바이저에서는 리뷰를 확인합니다.

rocketrio
하딘, 몬태나포스팅 3건
풍선 5개 중 5.0
2019년 11월
This cooking class and meal exceeded my expectations! As an American expat, Kelly speaks English and sprinkled our lesson with Provencal customs and histories and perspectives that you won't get from a guidebook. The cooking class itself is laid back and fun; no hand-slapping here although Kelly can tell stories of her experiences learning under French chefs. Less you worry that this experience will not be "French enough" for you, Martine (a native of Beaumont de Pertuis) teaches alongside Kelly in precise and slow French, bestowing on us all that elusive Provencal magic.
The menu for the day included dishes that I could easily recreate at home without having to order ingredients from Amazon. In fact, we are planning to prepare the tomato and onion tarts for our Thanksgiving guests. As a cook who occasionally adds some of her own blood into dishes I prepare, I appreciated both Kelly's and Martine's watchfulness as I learned to operate the mandolin (new kitchen tool pour moi!).
And the meal we shared at the long table that is from Philippe's (Kelly's husband) family was like being invited into their home. May I confess that I was growing fatigued from the fancy restaurant fare we had been eating? I relished this hearty and more simple meal that included dishes that Martine may well cook for her own extended family (there's a story there too!). My husband's response to the gustatory feast were were wordless vocalizations of delight and awe that we wish we could have recorded and included in this review.
And then we made Oreillettes! And Martine even chuckled at my attempt at a joke in French! We hope to return to La Belugue next year in Provence because this was one of our most happy experiences during our sejour. I cannot recommend this event any higher.
리뷰 대상: Provencal Cooking Class and Farmtable Meal
2019년 11월 17일 작성
이 리뷰는 트립어드바이저 LLC의 의견이 아닌 트립어드바이저 회원의 주관적인 의견입니다. 트립어드바이저에서는 리뷰를 확인합니다.

Katrina K
포스팅 1건
풍선 5개 중 4.0
2019년 7월 • 커플
We enjoyed this experience and the recipes were quite easy and delicious! The space (both the kitchen and the outdoor garden) were truly unique and lovely so that in itself had its own appeal. it was a little less hands-on than we expected: we did most of the chopping but the stove/oven steps were mainly left to Kelly and Martine - but that left more time to relax and chat! Value-wise we thought it was a bit pricey considering the large group we were with but overall definitely a memorable part of our trip to the Luberon region. :-)
2019년 7월 29일 작성
이 리뷰는 트립어드바이저 LLC의 의견이 아닌 트립어드바이저 회원의 주관적인 의견입니다. 트립어드바이저에서는 리뷰를 확인합니다.

Easy B
오클랜드, 캘리포니아포스팅 4건
풍선 5개 중 5.0
2019년 7월 • 커플
Kelly was such a fabulous host and person, and I loved her helper Martine, a grandmother from her village who has made over 5,000 meals this year! We made a lot of delicious food, and it was explained how certain dishes differed in Provence from the rest of France. Not only was it educational, it was really nice to connect with other travelers and hear their stories. We had a small group of six and that was perfect. A great big thank you to Kelly for making such an experience possible!
2019년 7월 15일 작성
이 리뷰는 트립어드바이저 LLC의 의견이 아닌 트립어드바이저 회원의 주관적인 의견입니다. 트립어드바이저에서는 리뷰를 확인합니다.

Bill C
비스타, 캘리포니아포스팅 1건
풍선 5개 중 5.0
2019년 4월
Beaumont de Pertuis, a little town tucked away in the picturesque Luberon area of Provence, about a 45-minute drive northeast from Aix-en-Provence, is home to “la belugue,” a wellness and wandering retreat owned by Kelly Goehler.

I was there for a one-day cooking class taught by Kelly and her kitchen partner, Martine, a charming super skilled woman from the village who we figured had prepared over 50,000 meals during the course of her life for her extensive and extended family and friends. She considered today’s class as a “vacation.”

It was fun! Together we made a tomato tart where I learned how to flip a muffin pan filled with baked onions and tomatoes; how to stuff an eggplant for stuffed vegetables (legumes farci); how to use a mandolin without losing a finger to make potatoes gratin; and, how to fold the dough into pretty bows for our dessert beignets (truth be told, Martine’s were exquisitely formed, mine not so much although she did say my shapes were “creative”).

What contributed to the fun was Kelly’s hospitality, good humor and relaxed manner making me feel comfortable and at ease in her 300-year-old farmhouse cooking things I had never done before.

Then we ate! Très delicious and accompanied by wines grown in the area.

This was the beginning of my stay in France, and I couldn’t think of a better way to start. It was everything I thought it would be—cooking, laughing and eating in a Provence kitchen with new friends. Merci!

2019년 5월 22일 작성
이 리뷰는 트립어드바이저 LLC의 의견이 아닌 트립어드바이저 회원의 주관적인 의견입니다. 트립어드바이저에서는 리뷰를 확인합니다.

Marci
그레인저, 인디애나포스팅 1건
풍선 5개 중 5.0
2018년 9월 • 친구
We had a great time. Kelley was so personable and the cooking was fun and directions were easy to follow. She opened up her home to us and we enjoyed seeing her horses, and exploring the town.
Marci
2019년 5월 10일 작성
이 리뷰는 트립어드바이저 LLC의 의견이 아닌 트립어드바이저 회원의 주관적인 의견입니다. 트립어드바이저에서는 리뷰를 확인합니다.

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