The Mendip Inn is an exciting country pub and coaching rooms concept at the foot of the Mendip Hills, near Glastonbury, owned and run by hospitality entrepreneur, Matthew Lowe. Styled by the talented team behind Jamie Oliver’s Fifteen restaurant, The Mendip Inn takes the concept of a great British Pub and adds an exciting, contemporary style of its own, to the food and design, without losing that sense of welcome you receive at the very best pubs. First class service is at the heart of all that we do. The Mendip Inn offers a fantastic, modern and fresh à la carte menu, seven days a week. We have a weekly specials menu, highlighting local, seasonal produce, cooked to express the flavours of the ingredients, with a twist on exceptional pub recipes. Wednesday is Steak Night, Friday is Fresh Fish Friday, with fresh market fish specials each week, and Sundays are, of course, for fabulous traditional roasts.